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This is a Work in Progress. Feel free to look, but, for the moment, these plants are only available for pick up at the nursery.
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Herb Seeds
Sweet Basil Baja Basil Dark Opal Basil Finissimo Verde A Palla Basil Genovese Basil Lemon Basil Lettuce Leaf basil Lime Basil Mammoth Basil New Guinea Basil Serata Basil Swiss Sunset Basil Thai Basil Queenette Basil
Borage Calendula Chamomile Chives Feverfew Garlic Chives Hyssop Lavender Lemon Balm Lovage Malabar Spinach Marjoram Gem Marigolds Nasturtium Greek Oregano Parsley Passionflower Pennyroyal Rosemary
Sage Summer Savory Winter Savory
Society Garlic- Plants Only- These are truly pretty plants with their strappy foliage and their crowning bloom in a vivid shade of pinky purple. We have both the green and variegated versions available. $4 a plant plus shipping Sorrel- Rumex acetosa This is not the True French Sorrel, but it is delicious, productive, and far more vigorous and long lived than its French relation. I think the flavor is the same when this one's leaves are young and tender. Honestly, I have given up trying to grow the French type for now, because it never does well for me. This one is a workhorse that will grow for years. The leaves have a lemony tang to them that is quite pleasant. I use mainly in soups and green salads. Bloody Dock or Blood-Veined Sorrel- Rumex sanguineus- Excellent perennial herb that will provide you with delicious, nutritious leaves for soups, sandwiches, and salads. Produces nearly year round in our climate- curiously, it takes a break in early summer here. Very attractive landscape plant, useful in edging, in planters, and other applications where a burst of burgundy foliage is welcome. Full to part sun, likes a little extra fertility. Easy to grow in the garden, and easy to grow from seed. Salad Burnet- Great little perennial herb that makes loads of tender flavor packed leaves to use in dips, cheese balls, salads, sandwiches and other ways you'll discover. Attractive plants grow to about 18 inches tall and bear unusual flowers that are also edible. Usually long lived and vigorous. Sun to part shade. Easy to grow in the garden, and easy to grow from seed. Anise Hyssop Agastache foeniculum Aromatic native herb useful in brewing garden fresh teas. Pretty and long-blooming plant attractive to bees and beneficial insects. Purplish spires of flowers all summer. Texas Tarragon - Tagetes Also known as Mexican Mint Marigold. Wonderful substitute for tarragon for those of us who's climate French Tarragon does not like. I actually prefer the flavor of this plant to the better known French Tarragon. It is not especially attractive, but does bear small yellow flowers and is vigorous. Annual. Plant after danger of frost. Easy. French Thyme- The ultimate thyme for true rich thyme flavor. Lovely little plant is hardy, drought tolerant and long lived as long as it doesn't have wet feet. A must-have. Creeping Thyme- A great groundcover sort of thyme. No thyme can withstand lots of foot traffic, but this one is good for filling gaps in lightly trod paths, or govering ground between taller plants in the herb garden. Seldom blooms for me, and I confess I can't say for sure the color. If pressed I would guess white, because the leaves haven't a trace of red or pink. As for flavor, I always use French Thyme for cooking, but his one has a lovely aroma.
Heritage Vegetable and Heirloom Tomato Seeds Lettuce- Bibb, Butterhead, Romaine, Leaf, and Blends
Heirloom Tomatoes All tomatoes sold as a pack of 20 seeds for $2.00 A Grappoli Corbarino 75 days Grape, Pomodorini type, bright red, long, oval, very sweet, thin skin, fresh or canned Amish
Paste Heirloom Tomato 85 days Aunt
Ruby’s German Green Heirloom Tomato
85 days Black
Krim Heirloom Tomato 80 days Box Car
Willie Heirloom Tomato 80 days
Brandywine Heirloom Tomato Sudduth's Strain 85 days Bull’s
Heart Heirloom Tomato 87 days
Cherokee Purple Heirloom Tomato 77 days Fargo
Yellow Pear Heirloom Tomato 82 days
German Giant Heirloom Tomato 77 days German
Johnson Heirloom Tomato 80 days German
Queen Heirloom Tomato 80 days Giant
Belgium Heirloom Tomato 90 days Green Zebra *New* 75 Days Unique salad type, 3 oz amber with green stripes, real taste treat. I'm growing this variety at the request of several customers.
Hillbilly Heirloom Tomato 85 days Hog
Heart Paste Heirloom Tomato 86 days Howard
German Heirloom Tomato 80 days Italian
Sweet Heirloom Tomato 85 days
Lillian’s Yellow Heirloom Tomato 88 days
Mama Leone Heirloom Tomato 75 days Mexico
Heirloom Tomato 80 days
Mortgage Lifter Heirloom Tomato 85 days Mr.
Stripey (Tigrella) Heirloom Tomato 56 days Old
German
Heirloom Tomato 75 days
Opalka
Heirloom Tomato 85 days
Persimmon Heirloom Tomato 80 days
Pineapple Heirloom Tomato 82 days Polish
Linguisa Heirloom Tomato 73 days
Purple Russian *New* Heirloom Tomato 80 days
Principe Borghese
Heirloom Tomato 75days
Pruden’s Purple Heirloom Tomato 72 days Red
Pear Heirloom Tomato 70days
Reisentraube Heirloom Cherry Tomato 80 days Rose be
Berne Heirloom Tomato 80 days
Speckled Roman Heirloom Tomato 85 days
Sprite Tomato *NEW* 60 days Determinate
Tidwell German Heirloom Tomato *NEW* 80 days Tiffen
Mennonite *New* Heirloom Tomato 80 days Todd County Amish *New* 85 Days Pure heaven on a plate! Big, luscious dark pink fruit. Handed down from an Amish family living in Minnesota. Flavor is rich yet sweet, and the interior is almost as meaty as an ox-heart type. Excellent productivity. White
Cherry 75 days Blueberry- Patriot, Bluecrop, and Blueray Raspberry- Caroline, Cumberland, Latham Gooseberry- Pixwell Rhubarb- Crimson Cherry
Bareroot fruit trees available this spring We are ordering a small number of bareroot apple, peach, and other fruit trees from my favorite wholesale supplier. These should be a nice size for planting, not too big, yet healthy and well branched (you may want to read up on planting and pruning a new fruit tree...). The following varieties are on my list:
Apple- Freedom
Many people don't know this apple, but it is one of my favorites, and I have
tried lots of good locally grown varieties. Freedom is
exceptionally productive, but the fruit is smaller than most. I actually
prefer this size for eating fresh. It is so practical if you just want a
little snack, and don't want to eat a great big apple. If you do want
more, just eat two. (Great for little ones who might waste most of a big apple,
too. I have a friend who calls Freedom the lunch box apple...)
Flavor is superb- spicy-sweet and rich, flesh is crisp and juicy. Great
for fresh eating and keeps reasonably well. A great variety for low-spray
or attempts at organic growing. Skin is yellow based with 50% or more red
blushing. Ripens October- keeps until January or so. Developed at
Cornell in the early 80's.
Apple-Liberty Another great disease resistant variety that is also a good companion for Freedom (Freedom and Liberty sound like they should go together, no?) Flesh is firm, juicy, and flavorful. Medium sized fruit borne mid-season. Skin is yellow, but blushed 85% or more red. Apple-Yellow Transparent A local favorite that produces medium to large, sweet, juicy, rich fruit, with greenish yellow skin and light flesh. Tree should bear fruit from a young age, and bears early in the year, too, from late June into early August. A Russian heirloom from the 1870's. Apple-Wolf River An heirloom dating from 1875, fruit is VERY large, with dull red blush over yellow skin. Great for baking, apple butter, and one of the best for drying. Vigorous, disease resistant, productive tree. Peach- Red Haven A knowledgeable customer turned me onto this variety. It is a freestone type, and should be a really good one to grow in this area. I am completely new at growing peaches, so can't be of much help as far as describing this one or telling you how to grow it. I'm planning to grow it myself, if that encourages you... If you want one, call. I think we're sold down to one. Pear- Seckle- To my mind the most lovely pear in appearance and flavor. Juicy and rich, the flesh is smooth and did I say juicy...
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